It's so hot here in the summer and all I want to drink is iced coffee! Here's the simplest way I've figured out how to make one of my favorite drinks- an iced mocha- at home. As long as you prep your cold brew the night before, there's no reason this should take you longer than 2 minutes!
I've been prepping a batch nearly every night lately to have iced coffee the next day. Dayne's guide to making cold brew coffee in a French press is the simplest way I've found to make cold brew, especially since I don't even measure.
Assemble your ingredients
Pour your 3 ingredients over ice
Add ice, equal parts cold brew and milk (I don't measure but about a cup each), and 1-2 tablespoons of chocolate syrup, depending on how sweet you want it.