There are many ways to do this, but here is my favorite recipe for baked salmon.
Kitchen tools | ||
| 1 ea | cookie sheet | |
| 1 ea | knife | |
| 1 ea | Oven | |
Ingredients | ||
| 1 ea | sea salt | |
| 1 ea | fillet of salmon | |
| 1 ea | lemon | |
| 1 ea | garlic salt | |
| 1 ea | olive oil | |
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Before you prepare your ingredients, preheat your oven to 350°F.
You can use as much or little as you'd like. I love olive oil so I like to use more.
I recommend lightly covering the fillet with sea salt, garlic salt, and lemon. Again you can use as much or as little as you'd like. I love garlic so I typically use more garlic salt and less lemon.
Nothing says good morning quite like a breakfast sandwich. From the doughiness of the muffin to the eggs' fluffiness to the cheese's gooeyness, breakfast sandwiches are a great start to your morning.
John
