How to Make the Guacamole from Chipotle (By a Former Chipotle Cook)
Chipotle Mexican Restaurant has great guacamole, but why not simply make it at home? A friend who used to work as a cook at Chipotle shares the recipe with us. He shall remain nameless, so I will simply call him Nathaniel Alabama, violator of corporate employment agreements.
Note: The recipe on this page (and ingredients below) will make approximately 2 cups of guacamole. The photos shown are of a triple recipe (6 cups of guacamole).
Kitchen tools | |||
1 ea | Chef's Knife | ||
1 ea | Mixing bowls | ||
1 ea | Potato masher | ||
Ingredients | |||
2 ea | Avocados, Hass | ||
1/4 cup | Minced cilantro (fresh) | ||
1/3 cup | Chopped red onions | ||
1 tbsp | Sea salt, coarse ground | ||
1 tbsp | lemon juice | ||
1 tbsp | lime juice | ||
1/2 ea | Jalapeños |
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